Recipes
Zesty Prawn Pasta
Get your GoFYSH box today!Serves: 4 Prep time: 20 min Ingredients 455 g dried spaghetti 2 cloves garlic Extra virgin olive oil 1-2 dried red chillies 1lb peeled raw prawns 1 small wineglass white wine 6 sun-dried tomatoes (in oil) blitzed in a blender 2 handfuls of arugula 1 lemon Method Step 1 Cook your spaghetti in a large pan of salted boiling water according to the packet instructions. Step 2 Meanwhile, peel and finely chop the garlic. Heat 3 good lugs of extra virgin olive oil in a large frying pan, then toss in the garlic and the chilli. As...
Red Curry Salmon
Get your GoFYSH box today!Serves: 4 Prep time: 20 min Ingredients 4 (6 oz) salmon fillets, skin removed 1/2 tsp salt 1/2 tsp freshly ground pepper 1 (13.5 oz) can unsweetened coconut milk 1 tbsp red curry paste 1 tbsp fresh lime juice 1 tsp freshly grated ginger 1 tbsp fish sauce 2 tsp brown sugar, optional 1 small sweet onion thinly sliced 1 red bell pepper, cored, thinly sliced 1 green bell pepper, cored, thinly sliced 3-4 green onions, light and dark green parts Fresh cilantro Method Step 1 Preheat oven to 375°. Step 2 Season salmon fillets with salt and pepper and set aside. Step 3 In...
Peppered Salmon Chowder
Get your GoFYSH box today! Serves: 4 Prep time: 30 min Ingredients Salmon Burger 1/2 medium onion chopped small 2 medium carrots peeled & chopped small 2 sticks celery chopped small 1 large clove garlic minced 2 tbsp flour 3 cups chicken broth or stock 1 cup heavy cream/coconut milk 1 pound West Coast Select Peppered Candied Salmon, skin removed and diced 1lb small baby potatoes, halved 3/4 cup corn (frozen or fresh) 1 tbsp fresh dill chopped 4 strips cooked bacon cut into small pieces ( optional) Salt & pepper to taste Method Step 1 Add olive oil to a heavy large...
West Coast Salmon Charcuterie Board
Get your GoFYSH box today!Serves: 4-10 Prep time: 20 min Ingredients A variety of sliced cured meats and smoked salmon. Choose from: (West Coast Select) peppered candied salmon; double-smoked sockeye strips; maple sockeye nuggets; or cold-smoked sockeye lox. A variety of soft and hard cheeses, like: Brie; Havarti; Gouda; Mozzarella; Provolone; Blue Cheese; etc. Cured olives and pickles Roasted and fresh veggies Spreads, jams and mustards with with a variety of crackers and bread sticks. A colorful variety of fresh and dried fruit such as grapes, berries ,and dried fruit A variety of nuts such as pignoli, pistachios and almonds Fresh herb sprigs...
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