8 ounces cream cheese
Juice from 1 lemon
2/3 ounce fresh baby dill (chopped)
1 jalapeno (minced)
1 clove garlic (minced)
227g West Coast Select Double Smoked Sockeye Strips
1/4 cup cooked bacon ends and pieces
Preheat oven to 400 degrees. Place pizza, naan or flat bread directly onto rack and toast for 10 minutes. Cool completely.
Mix cream cheese, horseradish, shallot, lemon juice, salt and pepper and dill together. Spread onto cooled crust. Top with salmon, capers, onion and a sprinkle of Dill if desired.
Slice and serve!